Our second edition of Two Malts Rye, an innovation series that explores the many flavors and nuances of rye grain. This expression features 12% malted rye — sourced from our longtime malting partner, Great Western Malting — which complements our Pacific Northwest grown and malted barley. The result is a remarkable shift in flavor, which yields more bright citrus, candied fruit, and classic rye nuttiness. 

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Tasting Notes:
Aroma: Citrus peel, toasted walnuts, candied tangerine
Palate: Green apple, baking spices and shortbread
Finish: Peppery end with toasted coconut and dried nectarines

90 proof (45% ABV)